Pumpkin Pecan Cobbler with Pumpkin Pie Quest Bar!


We happen to think that cobbler is the quintessential autumn treat. Throw pumpkin and pecan into the recipe, and well…. let’s just say you’re checking a lot of our seasonal boxes: It’s nutty. It’s spicy. It’s pumpkin. It’s pecan. This one is also relatively simple to make using the Pumpkin Pie Quest Bar, so this fall we’re big, big fans.

Check out the full recipe below

NUTRITIONAL INFO

PUMPKIN PECAN COBBLER

Yields: 8 servings |  Serving Size: 1/4 cup

Calories: 160  | Protein: 5g  | Fat: 11g | Net Carb: 6g

Total Carb: 9g   | Sugar: 2g

Ingredients

PUMPKIN PECAN COBBLER

Method

  1. Preheat the oven to 350 F and prepare a 8×6 inch serving dish with non-stick spray.
  2. In a mixing bowl, whisk together pumpkin, protein, eggs, spice, salt, vanilla and heavy cream until smooth.
  3. Transfer to the serving dish and bake for 20 minutes.
  4. Remove from the oven and top with chopped pumpkin bar and pecans, bake for an additional 10-15 minutes.
  5. Let cool before serving.





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